Photo credit Pixabay.com
Ingredients
- 1 (1 lb.) can Bing cherries
- 1 91 lb. 14 oz) can crushed pineapple
- 1 (6 oz.) pkg cherry flavor gelatin
- 2 (6.5 oz.) bottles cola
Instructions
- Drain juice from fruit, add water if necessary to make 2 c. liquid.
- Heat juice to boiling
- Add gelatin
- Stir to dissolve
- Cool
- Add cola and fruit.
- Pour into a 1½ qt. mold
- Serve with salad dressing, cream cheese dressing or whipped cream.
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